Baked Tomatoes

 

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Recipes
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Ingredients (serves 4)

4 medium tomatoes
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon onion powder
1/8 teaspoon dried basil
1/8 teaspoon dried oregano
Freshly ground pepper
1/2 cup bread crumbs

 

Preheat oven to 180°C (350°F)

Cut off tops of tomatoes; remove a little of the pulp. Place tomatoes in a shallow baking dish.

Stir together remaining ingredients, except crumbs. Sprinkle mixture over tops of tomatoes. Top with crumbs. Bake 20 to 30 minutes, until tender.